Three-hour, hands on pastry class. 1:00pm to 4:00pm $105 plus tax and service fee
Guest Chef: Elina Olefirenko
Elina shares some recipes from her native country.
Sunday, November 25th: Honey Walnut Cake with Sour Berries, and more.
*This class will be given in english.
*Recipes contain gluten flour, dairy products and egg products, and contains nuts or traces of nuts. No substitutions will be made.