MASTER THE BASICS - Fish For Grilling

Three-Hour, Hands-on Class        $95 per person (tax & processing fee extra)

A class dedicated to mastering the secrets of preparing fish for the grill.

Wednesday, May 16th - 10:00am to 1:00pm        

Menu: Salmon Grenadin and Medallion of Black Cod*We use sustainable ecofriendly Canadian fish. 

 

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