MASTER THE BASICS - Pies & Tarts

Three-Hour, Hands-on Class    From 5:30pm to 8:30pm    $110 per person plus tax

Chef: Elina Olefirenko

Thursday, January 17th: Chocolate Tart, Lemon Meringue Pie and others [SOLD OUT]

Wednesday, March 27th: TBA

*Recipes contain gluten flour, dairy products and egg products, and may contain nuts or traces of nuts. No substitutions will be made.

 

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