MASTER THE BASICS - Pies & Tarts

Three-hour, hands on pastry class.    5:30pm to 8:30pm    $105 plus tax and service fee

Guest Chef: Elina Olefirenko

Thursday, January 17th: Chocolate Tart, Lemon Meringue Pie and others

 

*This class will be given in english.

*Recipes contain gluten flour, dairy products and egg products, and may contain nuts or traces of nuts. No substitutions will be made.

 

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