Three-hour, Hands-on Class From 5:30pm to 8:30pm $ 110 per person plus tax
Chef: Rawan al Wadaa
All recipes made during the class will be eaten at the end.
A hands-on basic cooking class where the entire menu features delicious, hearty vegan dishes
Saturday, July 6th from 10:00 am to 1:00 pm Menu: Vegan Chili, Roasted Tomato Salsa, Mexican Red Rice, Corn Tortilla and Spicy Hot Chocolate Cake