YOUNG CHEF - Parent & Child Pastry Class

Two-hour, Hands-on Class   From 10:00am to 12:00pm     $ 125 plus tax for 1 adult and 1 child

A hands-on class for kids ages 8 to 11 who like to cook with a parent!

Sunday, March 3rd, Menu: S'mores made with homemade Graham Crackers - Maple Marshmallow Dipped in Chocolate Sauce

Space is limited to 5 adult/child pairs.