MASTER THE BASICS – Bread Basics

Master the Basics – Basic Breads

Three-Hour, Hands-on Class
From 5:30pm to 8:30pm

$ 115 per person, plus tax

Learn to master the techniques behind making bread at home.

MENU: Whole Wheat Bread, Brioche Buns and Focaccia

**This class is not gluten free.

Next Classes:

Tuesday, September 28th
Tuesday, October 26th

More dates to come!

REGISTER